No need to say much about fryums.I hope all of you have store bought, colourful, cylindrical shaped fryums also called as “Golden finger fryums”. I usually fry it in weekends or as a side dish for variety rice.There are many varieties of fryums and the one i used here is the long variety.In tamil we call it as “Kudal appalam”. Recently i bought this in a grocery store to make this easy,interesting chaat.Thanks to my friend Shalini from whom i got this idea.It was very nice and Raksha loved it a lot.Only thing is it has to be served within a minute after stuffing else it will become soggy very quickly.I stuffed as much grated carrots as i can to make Raksha eat raw carrot.So adjust the quantity of these ingredients as per ur liking.Overall its a very easy snack and its a great idea to convert a junk into a healthy food.U can try the same with homemade rice vadams,sago vadams etc.I am sure everybody in ur home would love it
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Fryums Chaat recipe
INGREDIENTS
To deep fry
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we get this in Bangalore bhel street vendors n i just luv it..
ReplyDeleteoh... great idea...
ReplyDeleteinnovative.. kids wd love it for sure.. :)
ReplyDeleteDef my kid pleaser.I will do it with sabudana vadam .Thanks for sharing ..
ReplyDeleteone way to get kids to eat vegetables.. nice idea
ReplyDeletewow...... Mouthwatering friyums !
ReplyDeleteVery innovative ...Looks too good :)
ReplyDeleteLooks awesome Chitra and the clicks are also very colourful and nice.
ReplyDeleteShobha
colorful n unique chat, kids love this for sure!!!
ReplyDeleteGood Idea ! never thought of using fryums in chaat. Pics are inviting
ReplyDeleteNice idea Chitra. Looks great.
ReplyDeleteTotally a fun recipe!!! It sounds great for birthday parties.
ReplyDeleteFun recipe for kids!
ReplyDeletewow sooper duuper
ReplyDeleteInnovative and nice recipe, loved it...
ReplyDeletedefinite winning recipe sis, nice idea...
ReplyDeleteLove the presentation, very attractive, kids would love this..
ReplyDeleteyesterday, we had papad chat....this is awesome
ReplyDeleteUnique and interesting one Chitra, this one is a keeper, thanks for sharing :)
ReplyDeletevery very interesting and innovative chaat dear :) looks very delicious !!
ReplyDelete