
Sorry for the late post. Today I celebrated Karadaiyan nombu and after having adai, I din’t feel like cooking biryani. But I don’t want to miss this week’s Sunday Lunch Recipes Post. So I made this biryani and kept for our dinner today. I had already shared Ambur star biryani, Dindigul thalappakatti biryani recipes using vegetables. In continuation of that, I have come up with yet another delicious and a famous biryani recipe. Its nothing but the most popular Coimbatore/Kovai special Sree Angannan hotel biryani.
Friends, if you know any popular Tamil nadu based biryani recipes other than these 3, please leave a comment here. I would love to try it !
Ok, Lets see how to make this yummy Angannan biryani recipe with step by step pictures below!
Check out my other biryani/Pulao recipes HERE

Coimbatore Angannan Biryani recipe
Coimbatore Angannan Biryani recipe using Soya chunks and brinjal !
INGREDIENTS
1 cup = 250 ml
To grind as paste
To temper & saute
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Wow….chance eh illa,kalkuringa. It looks lk mutton briyani,gonna try ts for coming weekend….ur last pic is really awesome.Thnx for sharing,sister.
Thank u Sindhuja.Try n leave your feedback here :)
Arumaiyana biryani..Virunthu than unga vetula ponga.
Thanks dear :)
looking so yummy
It looks nice and yummy…
last pic is inviting.. thanks Chitra for sharing this yummy and easy biryani.. just checked varieties of biryani in wiki.. :) :P
http://en.wikipedia.org/wiki/Biryani
Thanks for sharing this delicious biriyani… I am intrigued to try this… :)
yummy biryani from my place..looks like non veg biryani…
Biryani any time for me. This looks yummy.
–thelady8home.com
sooper biriyani.. will try it
Yummy platter….so tempting!
Hi plz try biriyani using any Millets
Sure.I will try n share :)
Hai itz lukng very nice…..pls share the recipe tamilnadu muslim wedding biriyani using vegetables along with dalcha gravy……
Hi Sudha,Thanks.This combo is new to me.I will browse for the recipe and try to post it :)
Soaking the rice is not required?
No need to soak Jeera rice.If using basmati,soak for 30 minutes to 1 hour :)
Nice chitra ,it's look yummy
Nice chitra ,it's look yummy
Thank you :)
Hi Chitra at which stage do I add the Lemon Juice.. pl
Sorry for the late reply. U should add it in the water.
Looks yummy!!!! BTW You forgot to mention thetno of tomatoes in the ingredients list Chitra….
Yes, it's 2 small ones. I will add it now. Thanks for letting me know.
Hi Chitra, do u have the recipe for potato kurma ? Just checking, as I mostly copy the same combo as mentioned in your posts ;)
Yes, I do have it. It goes well for poori and chapathi too. Do try and share your feedback :)
Hi Chithra,
Title says mushroom briyani but you used meal maker. Can I follow the same recipe for mushroom briyani as well ?
Hi, I have used both here. Please check the ingredients list. You can use mushroom alone😊